Sea Cuisine
Whole Prawns Raw – Vannamei
Vannamei, or white prawns, are known for their smooth, light-coloured shells and naturally sweet, delicate flavour. Medium in size with firm, juicy flesh, they cook to a soft pink hue and tender bite that suits a wide variety of dishes.
Their mild, clean taste makes them one of the most versatile prawns in the world, perfect for grilling, stir-frying, or showcasing whole in a seafood platter.
Product Details
Blast-frozen raw Vannamei prawns – whole, sweet, and meaty with firm, tender flesh. Ideal for grilling, pan-searing, or adding to your favourite seafood creations.Simply defrost, cook, and enjoy their delicate flavour and perfectly balanced texture.
