Asian Kitchen Mixed Prawn
Dim Sum

Dim sum has been at the heart of Cantonese dining for centuries. A tradition built on sharing, conversation, and the craftsmanship of small, handmade dishes. Each bite-sized creation tells its own story: delicate wrappers, fragrant fillings, and the care of generations behind every fold and pleat.

Our Asian Kitchen Mixed Prawn Dim Sum brings together three of the most loved yum cha classics – plump prawn Dumplings, open-topped Shaomai, and translucent Hargow. Each piece is handmade and generously filled with real prawn for authentic flavour and texture. From the first bite to the last, it’s a celebration of the taste, variety, and warmth of true dim sum culture.